FAO · Climate

Malawi: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

77,607t · 2024+114.5% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Malawi from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202477,607.13I
202373,160.8I
202270,522.34I
202159,505.1I
202053,754.56I
201950,398.75I
201851,723A
201747,075A
201644,772A
201539,817A
201436,185A
201332,392A
201229,779A
201127,796A
201023,632A
200921,490A
200819,557A
200717,126A
200614,489A
200510,255A
200412,103A
20039,827A
20029,500A
200110,200E
20008,280E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Malawi: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (2000–2024) · Interva