FAO · Climate

Belize: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

0.94t · 2024+4.4% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Belize from 2000 to 2024.

20002024

Every year

YearValue (t)Note
20240.94I
20230.94I
20220.94I
20210.94I
20200.93I
20190.92I
20180.92I
20170.92I
20160.93I
20150.92I
20140.9I
20130.9E
20120.88E
20110.94E
20100.92E
20090.91E
20080.91E
20070.86E
20060.84E
20050.84E
20040.84E
20030.72E
20020.82E
20010.77E
20000.71E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-08). catalog snapshot 2026-11-07.

CSV, all countriesJSON, BelizeAPI and MCP

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Belize: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (2000–2024) · Interva