FAO · Climate

Ukraine: Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production

5300t · 2024-3.6% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production (t). Annual figures for Ukraine from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	5,300	E
2023	5,400	A
2022	4,500	A
2021	5,400	A
2020	5,100	A
2019	6,200	A
2018	6,500	A
2017	6,000	A
2016	4,900	A
2015	5,300	A
2014	5,500	A
2013	7,106	A
2012	7,525	A
2011	8,300	A
2010	10,700	A
2009	9,250	A
2008	8,750	A
2007	7,500	A
2006	7,100	A
2005	8,041	A
2004	8,424	A
2003	8,689	A
2002	8,500	A
2001	7,400	A
2000	8,000	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1017-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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