FAO · Climate

Indonesia: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

160,636t · 2024-46.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Indonesia from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	160,636.28	A
2023	168,000.05	A
2022	262,763	A
2021	260,852	A
2020	280,938	A
2019	236,277	A
2018	215,813	A
2017	317,402	A
2016	339,609	A
2015	330,213	A
2014	302,287	A
2013	298,440	A
2012	232,143	A
2011	224,800	A
2010	211,993	A
2009	200,118	A
2008	209,777	A
2007	228,905	A
2006	195,983	A
2005	173,669	A
2004	194,683	A
2003	177,093	A
2002	164,491	A
2001	160,153	A
2000	162,398	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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