FAO · Climate

North Macedonia: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

11,880t · 2024+20.2% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for North Macedonia from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	11,880	A
2023	12,080	A
2022	13,493	A
2021	15,578	A
2020	14,930	A
2019	13,384	A
2018	12,929	A
2017	13,105	A
2016	12,786	A
2015	10,826	A
2014	9,886	A
2013	8,845	A
2012	10,598	A
2011	8,340	A
2010	8,000	X
2009	8,291	A
2008	8,703	A
2007	8,856	A
2006	8,633	A
2005	8,897	A
2004	9,373	A
2003	9,609	A
2002	10,626	A
2001	8,400	A
2000	9,300	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, North Macedonia API and MCP

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