FAO · Climate

Netherlands: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

1.39Mt · 2024+1.2% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Netherlands from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	1,386,780	A
2023	1,463,460	A
2022	1,683,580	A
2021	1,719,420	A
2020	1,661,650	A
2019	1,628,290	A
2018	1,535,920	A
2017	1,455,677	A
2016	1,452,840	A
2015	1,456,220	A
2014	1,370,890	A
2013	1,306,950	A
2012	1,331,731	A
2011	1,347,166	A
2010	1,294,000	A
2009	1,274,980	A
2008	1,317,705	A
2007	1,289,935	A
2006	1,264,897	A
2005	1,297,281	A
2004	1,298,000	A
2003	1,252,898	A
2002	1,377,121	A
2001	1,432,470	A
2000	1,622,761	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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