FAO · Climate

Panama: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

31,453t · 2024-8.1% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Panama from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	31,452.96	I
2023	34,398.57	I
2022	34,322.36	I
2021	30,944	A
2020	27,395	A
2019	26,445	A
2018	44,024	A
2017	40,428	A
2016	39,269	A
2015	35,954	A
2014	34,233	A
2013	34,289	A
2012	34,400	A
2011	32,321	A
2010	29,531	A
2009	31,252	A
2008	34,729	A
2007	30,477	A
2006	25,016	A
2005	21,332	A
2004	20,938	A
2003	20,349	A
2002	18,200	A
2001	17,857	A
2000	21,590	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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