FAO · Climate

Solomon Islands: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

2568.90t · 2024+3.5% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Solomon Islands from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	2,568.9	I
2023	2,558.84	I
2022	2,542.86	I
2021	2,533.81	I
2020	2,512.56	I
2019	2,514.08	I
2018	2,519.98	I
2017	2,542.91	I
2016	2,531.75	I
2015	2,505.69	I
2014	2,481.34	I
2013	2,429.86	I
2012	2,400	E
2011	2,340	E
2010	2,360	E
2009	2,400	E
2008	2,360	E
2007	2,320	E
2006	2,320	E
2005	2,320	E
2004	2,280	E
2003	2,240	E
2002	2,220	E
2001	2,200	E
2000	2,100	E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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