FAO · Climate

Malaysia: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

136,506t · 2024-37.3% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Malaysia from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024136,506.28A
2023147,419.32A
2022181,853.23A
2021197,371.58A
2020220,586.4A
2019222,791A
2018223,862A
2017218,177A
2016195,176A
2015222,598A
2014217,558A
2013217,422A
2012218,471A
2011214,308A
2010234,000A
2009206,026A
2008195,070A
2007200,109A
2006216,747A
2005208,323A
2004200,180A
2003190,933A
2002192,900A
2001184,702A
2000159,818A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Malaysia: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (2000–2024) · Interva