FAO · Climate

Ukraine: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

672,100t · 2024-9.5% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Ukraine from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	672,100	A
2023	638,200	A
2022	658,600	A
2021	724,000	A
2020	697,200	A
2019	708,300	A
2018	702,600	A
2017	735,900	A
2016	748,000	A
2015	759,700	A
2014	742,600	A
2013	748,300	A
2012	700,800	A
2011	704,400	A
2010	631,200	A
2009	526,500	A
2008	589,900	A
2007	634,700	A
2006	526,100	A
2005	493,700	A
2004	558,800	A
2003	630,900	A
2002	599,300	A
2001	591,200	A
2000	675,900	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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