FAO · Climate

Somalia: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

99.21t · 2024-2.7% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Somalia from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202499.21I
2023100.35I
2022101.5I
2021100.95I
2020101.46I
2019102I
2018102.55I
2017103.2I
2016103.79I
2015103.78I
2014102.01I
2013100E
2012100E
2011100E
2010115E
2009125E
2008125E
2007125E
2006125E
2005145E
2004137.5E
2003135E
2002125E
2001125E
2000120E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

CSV, all countriesJSON, SomaliaAPI and MCP

Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production in other countries

Rank Somalia against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Somalia: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (2000–2024) · Interva