FAO · Climate

Uzbekistan: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

1881.68t · 2024-94.9% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Uzbekistan from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	1,881.68	I
2023	1,720.32	I
2022	1,896.09	I
2021	2,832.43	I
2020	4,085.53	I
2019	4,741.18	I
2018	3,925.09	I
2017	24,047.95	I
2016	37,488	I
2015	40,000	X
2014	37,200	X
2013	35,000	X
2012	32,000	X
2011	30,000	X
2010	21,000	X
2009	20,000	X
2008	19,000	X
2007	18,000	X
2006	18,058	A
2005	16,000	A
2004	13,800	A
2003	11,200	A
2002	4,300	A
2001	10,500	X
2000	14,500	X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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