FAO · Climate

Romania: Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production

328,260t · 2024-28.6% since 2014

FAOSTAT domain EI. Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production (t). Annual figures for Romania from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	328,260	A
2023	329,670	A
2022	344,970	A
2021	391,390	A
2020	388,170	A
2019	398,730	A
2018	426,990	A
2017	491,906	A
2016	500,777	A
2015	470,055	A
2014	459,756	A
2013	396,070	A
2012	442,942	A
2011	454,415	A
2010	428,891	A
2009	470,567	A
2008	439,029	A
2007	470,223	A
2006	451,832	A
2005	436,424	A
2004	374,039	A
2003	532,516	A
2002	476,168	A
2001	460,109	A
2000	502,337	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production. Interva. https://interva.co/dataset/fao-ei-1035-5510-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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